Jordan vs Kyrgyzstan: Share of cereals allocated to industrial uses
Jordan
0.2%
in 2023
Kyrgyzstan
0.3%
in 2023
Jordan rank
117th
Kyrgyzstan rank
114th
Share of cereals allocated to industrial uses over time
- Jordan
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.3% against 0.2% in Jordan, a difference of 0.1%.
That makes Kyrgyzstan's figure about 1.1 times Jordan's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Jordan ahead.
Jordan ranks 117th and Kyrgyzstan ranks 114th of 181 countries.
Jordan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Jordan | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2% | 0.0% | 0.1% | Jordan |
| 2000s | 0.3% | 0.2% | 0.2% | Jordan |
| 2010s | 0.4% | 0.2% | 0.3% | Jordan |
| 2020s | 0.3% | 0.2% | 0.0% | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of cereals allocated to industrial uses, Jordan or Kyrgyzstan?
- Kyrgyzstan, at 0.3% against 0.2% in Jordan as of 2023.
- What is the difference in share of cereals allocated to industrial uses between Jordan and Kyrgyzstan?
- 0.1%, with Kyrgyzstan ahead.
- How many years of comparable data are there for Jordan and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Jordan and Kyrgyzstan rank globally for share of cereals allocated to industrial uses?
- Jordan ranks 117th and Kyrgyzstan ranks 114th of 181 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of cereals allocated to industrial uses. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of cereals available for domestic consumption – after accounting for trade – that is allocated to other purposes (primarily industrial uses such as biofuel production), relative to the total allocated to human food, animal feed, and other uses. This excludes cereals used for seed, processing, and losses.