Cyprus vs Uganda: Share of cereals allocated to industrial uses
Cyprus
0.1%
in 2023
Uganda
0.1%
in 2023
Cyprus rank
123rd
Uganda rank
122nd
Share of cereals allocated to industrial uses over time
- Cyprus
- Uganda
How they compare
Uganda currently reports 0.1% against 0.1% in Cyprus, a difference of 0.0%.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 123rd and Uganda ranks 122nd of 181 countries.
Across the 7 decades both report, Cyprus averaged higher in 6 and Uganda in 1.
Head to head by decade
| Decade | Cyprus | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6% | 0.0% | 0.6% | Cyprus |
| 1970s | 0.5% | 0.0% | 0.5% | Cyprus |
| 1980s | 1.0% | 0.0% | 1.0% | Cyprus |
| 1990s | 1.5% | 0.0% | 1.5% | Cyprus |
| 2000s | 1.8% | 0.1% | 1.7% | Cyprus |
| 2010s | 0.2% | 0.2% | 0.0% | Cyprus |
| 2020s | 0.1% | 0.2% | 0.0% | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of cereals allocated to industrial uses, Cyprus or Uganda?
- Uganda, at 0.1% against 0.1% in Cyprus as of 2023.
- What is the difference in share of cereals allocated to industrial uses between Cyprus and Uganda?
- 0.0%, with Uganda ahead.
- How many years of comparable data are there for Cyprus and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Cyprus and Uganda rank globally for share of cereals allocated to industrial uses?
- Cyprus ranks 123rd and Uganda ranks 122nd of 181 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Share of cereals allocated to industrial uses. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of cereals available for domestic consumption β after accounting for trade β that is allocated to other purposes (primarily industrial uses such as biofuel production), relative to the total allocated to human food, animal feed, and other uses. This excludes cereals used for seed, processing, and losses.