Peru vs Qatar: Share of cereals allocated to human food

Peru
47.4%
in 2023
Qatar
45.9%
in 2023
Peru rank
128th
Qatar rank
129th

Share of cereals allocated to human food over time

  • Peru
  • Qatar
020406080196119922023

How they compare

Peru currently reports 47.4% against 45.9% in Qatar, a difference of 1.5%.

Across all 5 years both countries report, Peru has been ahead every year.

Peru ranks 128th and Qatar ranks 129th of 192 countries.

Peru has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Peru Qatar Difference Ahead
2010s 44.1% 32.4% 11.7% Peru
2020s 46.9% 36.9% 10.0% Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of cereals allocated to human food, Peru or Qatar?
Peru, at 47.4% against 45.9% in Qatar as of 2023.
What is the difference in share of cereals allocated to human food between Peru and Qatar?
1.5%, with Peru ahead.
How many years of comparable data are there for Peru and Qatar?
5 years are reported by both, from 2019 to 2023.
How do Peru and Qatar rank globally for share of cereals allocated to human food?
Peru ranks 128th and Qatar ranks 129th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Qatar: Share of cereals allocated to human food. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 07 October 2026, from https://agriculture.statizoid.com/compare/share-cereal-human-food/peru/qatar/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.