Mauritius vs Seychelles: Share of cereals allocated to human food
Mauritius
66.0%
in 2023
Seychelles
65.6%
in 2023
Mauritius rank
78th
Seychelles rank
79th
Share of cereals allocated to human food over time
- Mauritius
- Seychelles
How they compare
Mauritius currently reports 66.0% against 65.6% in Seychelles, a difference of 0.4%.
The two have swapped places 1 time across 14 shared years of data; in 2010 it was Seychelles ahead.
Mauritius ranks 78th and Seychelles ranks 79th of 192 countries.
Seychelles has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mauritius | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 73.8% | 89.5% | 15.7% | Seychelles |
| 2020s | 70.4% | 76.8% | 6.4% | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of cereals allocated to human food, Mauritius or Seychelles?
- Mauritius, at 66.0% against 65.6% in Seychelles as of 2023.
- What is the difference in share of cereals allocated to human food between Mauritius and Seychelles?
- 0.4%, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Seychelles?
- 14 years are reported by both, from 2010 to 2023.
- How do Mauritius and Seychelles rank globally for share of cereals allocated to human food?
- Mauritius ranks 78th and Seychelles ranks 79th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of cereals available for domestic use β after accounting for trade β that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.