Gambia vs Haiti: Share of cereals allocated to human food

Gambia
97.2%
in 2023
Haiti
97.8%
in 2023
Gambia rank
21st
Haiti rank
19th

Share of cereals allocated to human food over time

  • Gambia
  • Haiti
020406080100196119922023

How they compare

Haiti currently reports 97.8% against 97.2% in Gambia, a difference of 0.6%.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Gambia ahead.

Gambia ranks 21st and Haiti ranks 19th of 192 countries.

Across the 7 decades both report, Gambia averaged higher in 3 and Haiti in 4.

Head to head by decade

Decade Gambia Haiti Difference Ahead
1960s 97.8% 84.7% 13.2% Gambia
1970s 97.8% 91.4% 6.3% Gambia
1980s 91.5% 96.3% 4.9% Haiti
1990s 91.5% 95.4% 3.9% Haiti
2000s 80.7% 92.3% 11.5% Haiti
2010s 96.5% 90.1% 6.4% Gambia
2020s 96.1% 96.7% 0.7% Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of cereals allocated to human food, Gambia or Haiti?
Haiti, at 97.8% against 97.2% in Gambia as of 2023.
What is the difference in share of cereals allocated to human food between Gambia and Haiti?
0.6%, with Haiti ahead.
How many years of comparable data are there for Gambia and Haiti?
63 years are reported by both, from 1961 to 2023.
How do Gambia and Haiti rank globally for share of cereals allocated to human food?
Gambia ranks 21st and Haiti ranks 19th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Haiti: Share of cereals allocated to human food. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/share-cereal-human-food/gambia-the/haiti/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.