Bosnia and Herzegovina vs Estonia: Share of cereals allocated to human food
Bosnia and Herzegovina
28.8%
in 2023
Estonia
29.1%
in 2023
Bosnia and Herzegovina rank
165th
Estonia rank
162nd
Share of cereals allocated to human food over time
- Bosnia and Herzegovina
- Estonia
How they compare
Estonia currently reports 29.1% against 28.8% in Bosnia and Herzegovina, a difference of 0.3%.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 165th and Estonia ranks 162nd of 192 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Estonia in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72.5% | 30.4% | 42.1% | Bosnia and Herzegovina |
| 2000s | 46.7% | 27.9% | 18.8% | Bosnia and Herzegovina |
| 2010s | 29.7% | 31.1% | 1.4% | Estonia |
| 2020s | 26.6% | 25.9% | 0.6% | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of cereals allocated to human food, Bosnia and Herzegovina or Estonia?
- Estonia, at 29.1% against 28.8% in Bosnia and Herzegovina as of 2023.
- What is the difference in share of cereals allocated to human food between Bosnia and Herzegovina and Estonia?
- 0.3%, with Estonia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Estonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Estonia rank globally for share of cereals allocated to human food?
- Bosnia and Herzegovina ranks 165th and Estonia ranks 162nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.