Bhutan vs Madagascar: Share of cereals allocated to human food
Bhutan
92.2%
in 2023
Madagascar
91.2%
in 2023
Bhutan rank
37th
Madagascar rank
38th
Share of cereals allocated to human food over time
- Bhutan
- Madagascar
How they compare
Bhutan currently reports 92.2% against 91.2% in Madagascar, a difference of 1.0%.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Madagascar ahead.
Bhutan ranks 37th and Madagascar ranks 38th of 192 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 80.3% | 89.3% | 9.0% | Madagascar |
| 2020s | 84.2% | 90.7% | 6.5% | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of cereals allocated to human food, Bhutan or Madagascar?
- Bhutan, at 92.2% against 91.2% in Madagascar as of 2023.
- What is the difference in share of cereals allocated to human food between Bhutan and Madagascar?
- 1.0%, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Madagascar?
- 5 years are reported by both, from 2019 to 2023.
- How do Bhutan and Madagascar rank globally for share of cereals allocated to human food?
- Bhutan ranks 37th and Madagascar ranks 38th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of cereals available for domestic use β after accounting for trade β that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.