Bermuda vs Malta: Share of cereals allocated to human food

Bermuda
62.5%
in 2009
Malta
61.9%
in 2023
Bermuda rank
90th
Malta rank
91st

Share of cereals allocated to human food over time

  • Bermuda
  • Malta
020406080196119922023

How they compare

Bermuda currently reports 62.5% against 61.9% in Malta, a difference of 0.6%.

Across all 49 years both countries report, Bermuda has been ahead every year.

Bermuda ranks 90th and Malta ranks 91st of 192 countries.

Bermuda has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Bermuda Malta Difference Ahead
1960s 75.6% 57.7% 17.8% Bermuda
1970s 73.3% 41.1% 32.2% Bermuda
1980s 74.8% 38.3% 36.5% Bermuda
1990s 81.0% 34.4% 46.6% Bermuda
2000s 76.0% 36.6% 39.4% Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of cereals allocated to human food, Bermuda or Malta?
Bermuda, at 62.5% against 61.9% in Malta as of 2009.
What is the difference in share of cereals allocated to human food between Bermuda and Malta?
0.6%, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Malta?
49 years are reported by both, from 1961 to 2009.
How do Bermuda and Malta rank globally for share of cereals allocated to human food?
Bermuda ranks 90th and Malta ranks 91st of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bermuda vs Malta: Share of cereals allocated to human food. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 07 October 2026, from https://agriculture.statizoid.com/compare/share-cereal-human-food/bermuda/malta/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.