Cameroon vs Niger: Sesame seed — Production

Cameroon
75,000 t
in 2024
Niger
141,025 t
in 2024
Cameroon rank
18th
Niger rank
16th

Sesame seed — Production over time

  • Cameroon
  • Niger
050.0k100.0k150.0k196119922024

How they compare

Niger currently reports 141,025 t against 75,000 t in Cameroon, a difference of 66,025 t.

That makes Niger's figure about 1.9 times Cameroon's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 18th and Niger ranks 16th of 82 countries.

Across the 7 decades both report, Cameroon averaged higher in 3 and Niger in 4.

Head to head by decade

Decade Cameroon Niger Difference Ahead
1960s 3,189 t 0 t 3,189 t Cameroon
1970s 7,737 t 124 t 7,613 t Cameroon
1980s 4,600 t 500 t 4,100 t Cameroon
1990s 2,702 t 3,860 t 1,158 t Niger
2000s 7,956 t 26,472 t 18,517 t Niger
2010s 57,003 t 67,700 t 10,697 t Niger
2020s 72,164 t 108,675 t 36,511 t Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sesame seed — production, Cameroon or Niger?
Niger, at 141,025 t against 75,000 t in Cameroon as of 2024.
What is the difference in sesame seed — production between Cameroon and Niger?
66,025 t, with Niger ahead.
How many years of comparable data are there for Cameroon and Niger?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Niger rank globally for sesame seed — production?
Cameroon ranks 18th and Niger ranks 16th of 82 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sesame seed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Niger: Sesame seed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sesame-seed-production-2/cameroon/niger/

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About this data

Indicator
Sesame seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 6,102 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.