Cameroon vs Italy: Seed cotton, unginned — Yield

Cameroon
2,144 kg/ha
in 2024
Italy
2,128 kg/ha
in 1990
Cameroon rank
22nd
Italy rank
23rd

Seed cotton, unginned — Yield over time

  • Cameroon
  • Italy
05001.0k1.5k2.0k2.5k196119922024

How they compare

Cameroon currently reports 2,144 kg/ha against 2,128 kg/ha in Italy, a difference of 16 kg/ha.

The two have swapped places 6 times across 30 shared years of data; in 1961 it was Italy ahead.

Cameroon ranks 22nd and Italy ranks 23rd of 94 countries.

Across the 4 decades both report, Cameroon averaged higher in 2 and Italy in 2.

Head to head by decade

Decade Cameroon Italy Difference Ahead
1960s 601 kg/ha 700.97 kg/ha 99.97 kg/ha Italy
1970s 768.92 kg/ha 517.54 kg/ha 251.38 kg/ha Cameroon
1980s 1,269 kg/ha 655.18 kg/ha 613.84 kg/ha Cameroon
1990s 1,208 kg/ha 2,128 kg/ha 920.2 kg/ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher seed cotton, unginned — yield, Cameroon or Italy?
Cameroon, at 2,144 kg/ha against 2,128 kg/ha in Italy as of 2024.
What is the difference in seed cotton, unginned — yield between Cameroon and Italy?
16 kg/ha, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Italy?
30 years are reported by both, from 1961 to 1990.
How do Cameroon and Italy rank globally for seed cotton, unginned — yield?
Cameroon ranks 22nd and Italy ranks 23rd of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Seed cotton, unginned — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Italy: Seed cotton, unginned — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/seed-cotton-unginned-yield/cameroon/italy/

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About this data

Indicator
Seed cotton, unginned — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 7,478 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.