Southern Europe vs Spain: Safflower seed — Yield
Safflower seed — Yield over time
- Southern Europe
- Spain
How they compare
Southern Europe currently reports 750.9 kg/ha against 750.9 kg/ha in Spain, a difference of 0 kg/ha.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Spain ahead.
Southern Europe ranks 13th and Spain ranks 15th of 23 regions.
Spain has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Southern Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 531.07 kg/ha | 531.07 kg/ha | 0 kg/ha | — |
| 1970s | 564.46 kg/ha | 609.02 kg/ha | 44.56 kg/ha | Spain |
| 1980s | 759.29 kg/ha | 773.51 kg/ha | 14.22 kg/ha | Spain |
| 1990s | 1,249 kg/ha | 1,249 kg/ha | 0 kg/ha | — |
| 2000s | 847.02 kg/ha | 847.02 kg/ha | 0 kg/ha | — |
| 2010s | 819.93 kg/ha | 819.93 kg/ha | 0 kg/ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — yield, Southern Europe or Spain?
- Southern Europe, at 750.9 kg/ha against 750.9 kg/ha in Spain as of 2017.
- What is the difference in safflower seed — yield between Southern Europe and Spain?
- 0 kg/ha, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Southern Europe and Spain rank globally for safflower seed — yield?
- Southern Europe ranks 13th and Spain ranks 15th of 23 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.