European Union (27) vs Spain: Safflower seed — Yield

European Union (27)
751 kg/ha
in 2017
Spain
750.9 kg/ha
in 2017
European Union (27) rank
6th
Spain rank
13th

Safflower seed — Yield over time

  • European Union (27)
  • Spain
5001.0k1.5k2.0k196119892017

How they compare

European Union (27) currently reports 751 kg/ha against 750.9 kg/ha in Spain, a difference of 0.1 kg/ha.

The two have swapped places 17 times across 57 shared years of data; in 1961 it was Spain ahead.

European Union (27) ranks 6th and Spain ranks 13th of 8 groups.

Across the 6 decades both report, European Union (27) averaged higher in 2 and Spain in 3.

Head to head by decade

Decade European Union (27) Spain Difference Ahead
1960s 531.07 kg/ha 531.07 kg/ha 0 kg/ha
1970s 564.46 kg/ha 609.02 kg/ha 44.56 kg/ha Spain
1980s 759.29 kg/ha 773.51 kg/ha 14.22 kg/ha Spain
1990s 1,380 kg/ha 1,249 kg/ha 130.84 kg/ha European Union (27)
2000s 1,125 kg/ha 847.02 kg/ha 277.71 kg/ha European Union (27)
2010s 818.73 kg/ha 819.93 kg/ha 1.2 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher safflower seed — yield, European Union (27) or Spain?
European Union (27), at 751 kg/ha against 750.9 kg/ha in Spain as of 2017.
What is the difference in safflower seed — yield between European Union (27) and Spain?
0.1 kg/ha, with European Union (27) ahead.
How many years of comparable data are there for European Union (27) and Spain?
57 years are reported by both, from 1961 to 2017.
How do European Union (27) and Spain rank globally for safflower seed — yield?
European Union (27) ranks 6th and Spain ranks 13th of 8 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Safflower seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Spain: Safflower seed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/safflower-seed-yield/european-union-27/spain/

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About this data

Indicator
Safflower seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.