Argentina vs Mexico: Safflower seed — Gross Production Index Number
Argentina
33.07
in 2024
Mexico
53.98
in 2024
Argentina rank
17th
Mexico rank
16th
Safflower seed — Gross Production Index Number over time
- Argentina
- Mexico
How they compare
Mexico currently reports 53.98 against 33.07 in Argentina, a difference of 20.91.
That makes Mexico's figure about 1.6 times Argentina's.
The two have swapped places 8 times across 57 shared years of data; in 1968 it was Mexico ahead.
Argentina ranks 17th and Mexico ranks 16th of 19 countries.
Across the 7 decades both report, Argentina averaged higher in 2 and Mexico in 5.
Head to head by decade
| Decade | Argentina | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.035 | 118.84 | 118.81 | Mexico |
| 1970s | 11.04 | 311.98 | 300.93 | Mexico |
| 1980s | 25.19 | 187.96 | 162.77 | Mexico |
| 1990s | 47.99 | 100 | 52.01 | Mexico |
| 2000s | 135.51 | 87.63 | 47.88 | Argentina |
| 2010s | 147.99 | 87.92 | 60.07 | Argentina |
| 2020s | 31.89 | 53.93 | 22.04 | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — gross production index number, Argentina or Mexico?
- Mexico, at 53.98 against 33.07 in Argentina as of 2024.
- What is the difference in safflower seed — gross production index number between Argentina and Mexico?
- 20.91, with Mexico ahead.
- How many years of comparable data are there for Argentina and Mexico?
- 57 years are reported by both, from 1968 to 2024.
- How do Argentina and Mexico rank globally for safflower seed — gross production index number?
- Argentina ranks 17th and Mexico ranks 16th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.