Kyrgyzstan vs Mexico: Safflower seed — Gross per capita Production Index Number
Kyrgyzstan
75.74
in 2024
Mexico
49.89
in 2024
Kyrgyzstan rank
13th
Mexico rank
15th
Safflower seed — Gross per capita Production Index Number over time
- Kyrgyzstan
- Mexico
How they compare
Kyrgyzstan currently reports 75.74 against 49.89 in Mexico, a difference of 25.85.
That makes Kyrgyzstan's figure about 1.5 times Mexico's.
The two have swapped places 12 times across 27 shared years of data; in 1998 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 13th and Mexico ranks 15th of 19 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and Mexico in 1.
Head to head by decade
| Decade | Kyrgyzstan | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 184.61 | 207.83 | 23.22 | Mexico |
| 2000s | 128.47 | 101.21 | 27.26 | Kyrgyzstan |
| 2010s | 102.12 | 89.36 | 12.76 | Kyrgyzstan |
| 2020s | 62.93 | 50.7 | 12.22 | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — gross per capita production index number, Kyrgyzstan or Mexico?
- Kyrgyzstan, at 75.74 against 49.89 in Mexico as of 2024.
- What is the difference in safflower seed — gross per capita production index number between Kyrgyzstan and Mexico?
- 25.85, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Mexico?
- 27 years are reported by both, from 1998 to 2024.
- How do Kyrgyzstan and Mexico rank globally for safflower seed — gross per capita production index number?
- Kyrgyzstan ranks 13th and Mexico ranks 15th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.