Ethiopia vs Russian Federation: Safflower seed — Gross per capita Production Index Number
Ethiopia
94.96
in 2024
Russian Federation
92.64
in 2024
Ethiopia rank
8th
Russian Federation rank
9th
Safflower seed — Gross per capita Production Index Number over time
- Ethiopia
- Russian Federation
How they compare
Ethiopia currently reports 94.96 against 92.64 in Russian Federation, a difference of 2.32.
The two have swapped places 4 times across 30 shared years of data; in 1995 it was Ethiopia ahead.
Ethiopia ranks 8th and Russian Federation ranks 9th of 19 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 57.43 | 2.14 | 55.29 | Ethiopia |
| 2000s | 116.54 | 0.277 | 116.27 | Ethiopia |
| 2010s | 117.82 | 45.01 | 72.81 | Ethiopia |
| 2020s | 100.42 | 99.86 | 0.554 | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — gross per capita production index number, Ethiopia or Russian Federation?
- Ethiopia, at 94.96 against 92.64 in Russian Federation as of 2024.
- What is the difference in safflower seed — gross per capita production index number between Ethiopia and Russian Federation?
- 2.32, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Russian Federation?
- 30 years are reported by both, from 1995 to 2024.
- How do Ethiopia and Russian Federation rank globally for safflower seed — gross per capita production index number?
- Ethiopia ranks 8th and Russian Federation ranks 9th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.