China vs Ethiopia: Safflower seed — Gross per capita Production Index Number
China
101.17
in 2024
Ethiopia
94.96
in 2024
China rank
6th
Ethiopia rank
8th
Safflower seed — Gross per capita Production Index Number over time
- China
- Ethiopia
How they compare
China currently reports 101.17 against 94.96 in Ethiopia, a difference of 6.21.
That makes China's figure about 1.1 times Ethiopia's.
The two have swapped places 10 times across 30 shared years of data; in 1995 it was China ahead.
China ranks 6th and Ethiopia ranks 8th of 19 countries.
Across the 4 decades both report, China averaged higher in 2 and Ethiopia in 2.
Head to head by decade
| Decade | China | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 92.33 | 57.43 | 34.9 | China |
| 2000s | 102.94 | 116.54 | 13.61 | Ethiopia |
| 2010s | 99.92 | 117.82 | 17.9 | Ethiopia |
| 2020s | 100.45 | 100.42 | 0.036 | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — gross per capita production index number, China or Ethiopia?
- China, at 101.17 against 94.96 in Ethiopia as of 2024.
- What is the difference in safflower seed — gross per capita production index number between China and Ethiopia?
- 6.21, with China ahead.
- How many years of comparable data are there for China and Ethiopia?
- 30 years are reported by both, from 1995 to 2024.
- How do China and Ethiopia rank globally for safflower seed — gross per capita production index number?
- China ranks 6th and Ethiopia ranks 8th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.