Europe vs Mexico: Safflower seed — Area harvested
Safflower seed — Area harvested over time
- Europe
- Mexico
How they compare
Europe currently reports 238,742 ha against 46,468 ha in Mexico, a difference of 192,274 ha.
That makes Europe's figure about 5.1 times Mexico's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Europe ahead.
Europe ranks 4th and Mexico ranks 5th of 21 regions.
Across the 7 decades both report, Europe averaged higher in 2 and Mexico in 5.
Head to head by decade
| Decade | Europe | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57,271 ha | 77,355 ha | 20,084 ha | Mexico |
| 1970s | 54,953 ha | 293,793 ha | 238,840 ha | Mexico |
| 1980s | 26,356 ha | 264,827 ha | 238,471 ha | Mexico |
| 1990s | 10,036 ha | 106,511 ha | 96,475 ha | Mexico |
| 2000s | 2,552 ha | 98,933 ha | 96,382 ha | Mexico |
| 2010s | 122,646 ha | 80,828 ha | 41,818 ha | Europe |
| 2020s | 252,003 ha | 40,409 ha | 211,593 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — area harvested, Europe or Mexico?
- Europe, at 238,742 ha against 46,468 ha in Mexico as of 2024.
- What is the difference in safflower seed — area harvested between Europe and Mexico?
- 192,274 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Mexico rank globally for safflower seed — area harvested?
- Europe ranks 4th and Mexico ranks 5th of 21 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.