Africa vs Argentina: Safflower seed — Area harvested
Safflower seed — Area harvested over time
- Africa
- Argentina
How they compare
Africa currently reports 33,189 ha against 12,740 ha in Argentina, a difference of 20,449 ha.
That makes Africa's figure about 2.6 times Argentina's.
The two have swapped places 12 times across 62 shared years of data; in 1961 it was Africa ahead.
Africa ranks 12th and Argentina ranks 8th of 21 groups.
Across the 7 decades both report, Africa averaged higher in 5 and Argentina in 2.
Head to head by decade
| Decade | Africa | Argentina | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58,056 ha | 2.78 ha | 58,053 ha | Africa |
| 1970s | 63,870 ha | 3,990 ha | 59,880 ha | Africa |
| 1980s | 66,300 ha | 10,396 ha | 55,904 ha | Africa |
| 1990s | 33,225 ha | 18,497 ha | 14,728 ha | Africa |
| 2000s | 28,332 ha | 45,812 ha | 17,480 ha | Argentina |
| 2010s | 32,411 ha | 61,384 ha | 28,973 ha | Argentina |
| 2020s | 33,213 ha | 12,027 ha | 21,185 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed — area harvested, Africa or Argentina?
- Africa, at 33,189 ha against 12,740 ha in Argentina as of 2024.
- What is the difference in safflower seed — area harvested between Africa and Argentina?
- 20,449 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Argentina?
- 62 years are reported by both, from 1961 to 2024.
- How do Africa and Argentina rank globally for safflower seed — area harvested?
- Africa ranks 12th and Argentina ranks 8th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.