Chile vs Germany: Rye — Yield

Chile
4,740 kg/ha
in 2024
Germany
4,825 kg/ha
in 2024
Chile rank
5th
Germany rank
4th

Rye — Yield over time

  • Chile
  • Germany
02.0k4.0k6.0k196119922024

How they compare

Germany currently reports 4,825 kg/ha against 4,740 kg/ha in Chile, a difference of 85 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Germany ahead.

Chile ranks 5th and Germany ranks 4th of 69 countries.

Germany has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Germany Difference Ahead
1960s 1,162 kg/ha 2,607 kg/ha 1,445 kg/ha Germany
1970s 1,262 kg/ha 3,101 kg/ha 1,839 kg/ha Germany
1980s 1,661 kg/ha 3,556 kg/ha 1,896 kg/ha Germany
1990s 2,483 kg/ha 4,845 kg/ha 2,362 kg/ha Germany
2000s 3,281 kg/ha 5,130 kg/ha 1,849 kg/ha Germany
2010s 4,427 kg/ha 5,192 kg/ha 764.96 kg/ha Germany
2020s 4,732 kg/ha 5,188 kg/ha 455.74 kg/ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Chile or Germany?
Germany, at 4,825 kg/ha against 4,740 kg/ha in Chile as of 2024.
What is the difference in rye — yield between Chile and Germany?
85 kg/ha, with Germany ahead.
How many years of comparable data are there for Chile and Germany?
64 years are reported by both, from 1961 to 2024.
How do Chile and Germany rank globally for rye — yield?
Chile ranks 5th and Germany ranks 4th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.