Bulgaria vs Spain: Rye — Yield

Bulgaria
2,102 kg/ha
in 2024
Spain
2,298 kg/ha
in 2024
Bulgaria rank
45th
Spain rank
43rd

Rye — Yield over time

  • Bulgaria
  • Spain
5001.0k1.5k2.0k2.5k3.0k196119922024

How they compare

Spain currently reports 2,298 kg/ha against 2,102 kg/ha in Bulgaria, a difference of 196 kg/ha.

That makes Spain's figure about 1.1 times Bulgaria's.

The two have swapped places 23 times across 64 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 45th and Spain ranks 43rd of 69 countries.

Across the 7 decades both report, Bulgaria averaged higher in 4 and Spain in 3.

Head to head by decade

Decade Bulgaria Spain Difference Ahead
1960s 1,084 kg/ha 889.63 kg/ha 194.17 kg/ha Bulgaria
1970s 1,291 kg/ha 973.65 kg/ha 317.84 kg/ha Bulgaria
1980s 1,579 kg/ha 1,242 kg/ha 336.33 kg/ha Bulgaria
1990s 1,584 kg/ha 1,473 kg/ha 111.05 kg/ha Bulgaria
2000s 1,651 kg/ha 1,780 kg/ha 129.52 kg/ha Spain
2010s 1,873 kg/ha 2,056 kg/ha 183.04 kg/ha Spain
2020s 2,035 kg/ha 2,256 kg/ha 220.7 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Bulgaria or Spain?
Spain, at 2,298 kg/ha against 2,102 kg/ha in Bulgaria as of 2024.
What is the difference in rye — yield between Bulgaria and Spain?
196 kg/ha, with Spain ahead.
How many years of comparable data are there for Bulgaria and Spain?
64 years are reported by both, from 1961 to 2024.
How do Bulgaria and Spain rank globally for rye — yield?
Bulgaria ranks 45th and Spain ranks 43rd of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.