Bulgaria vs Egypt: Rye — Yield

Bulgaria
2,102 kg/ha
in 2024
Egypt
1,998 kg/ha
in 2024
Bulgaria rank
45th
Egypt rank
48th

Rye — Yield over time

  • Bulgaria
  • Egypt
05001.0k1.5k2.0k196119922024

How they compare

Bulgaria currently reports 2,102 kg/ha against 1,998 kg/ha in Egypt, a difference of 104 kg/ha.

That makes Bulgaria's figure about 1.1 times Egypt's.

The two have swapped places 8 times across 36 shared years of data; in 1989 it was Bulgaria ahead.

Bulgaria ranks 45th and Egypt ranks 48th of 69 countries.

Across the 5 decades both report, Bulgaria averaged higher in 2 and Egypt in 3.

Head to head by decade

Decade Bulgaria Egypt Difference Ahead
1980s 2,088 kg/ha 2,000 kg/ha 88.3 kg/ha Bulgaria
1990s 1,584 kg/ha 1,993 kg/ha 408.81 kg/ha Egypt
2000s 1,651 kg/ha 2,000 kg/ha 349.42 kg/ha Egypt
2010s 1,873 kg/ha 2,000 kg/ha 127.05 kg/ha Egypt
2020s 2,035 kg/ha 1,998 kg/ha 36.98 kg/ha Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Bulgaria or Egypt?
Bulgaria, at 2,102 kg/ha against 1,998 kg/ha in Egypt as of 2024.
What is the difference in rye — yield between Bulgaria and Egypt?
104 kg/ha, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Egypt?
36 years are reported by both, from 1989 to 2024.
How do Bulgaria and Egypt rank globally for rye — yield?
Bulgaria ranks 45th and Egypt ranks 48th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Egypt: Rye — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/rye-yield-2/bulgaria/egypt-arab-rep/

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About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.