Belgium vs Southern Africa: Rye — Yield

Belgium
3,393 kg/ha
in 2024
Southern Africa
1,099 kg/ha
in 2024
Belgium rank
21st
Southern Africa rank
15th

Rye — Yield over time

  • Belgium
  • Southern Africa
02.0k4.0k6.0k196119922024

How they compare

Belgium currently reports 3,393 kg/ha against 1,099 kg/ha in Southern Africa, a difference of 2,294 kg/ha.

That makes Belgium's figure about 3.1 times Southern Africa's.

Across all 25 years both countries report, Belgium has been ahead every year.

Belgium ranks 21st and Southern Africa ranks 15th of 65 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Southern Africa Difference Ahead
2000s 4,339 kg/ha 567.62 kg/ha 3,772 kg/ha Belgium
2010s 4,471 kg/ha 1,052 kg/ha 3,419 kg/ha Belgium
2020s 3,770 kg/ha 1,098 kg/ha 2,672 kg/ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Belgium or Southern Africa?
Belgium, at 3,393 kg/ha against 1,099 kg/ha in Southern Africa as of 2024.
What is the difference in rye — yield between Belgium and Southern Africa?
2,294 kg/ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Southern Africa?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Southern Africa rank globally for rye — yield?
Belgium ranks 21st and Southern Africa ranks 15th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Southern Africa: Rye — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/rye-yield-2/belgium/southern-africa/

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About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.