Ukraine vs Western Asia: Rye — Production

Ukraine
218,390 t
in 2024
Western Asia
572,785 t
in 2024
Ukraine rank
13th
Western Asia rank
5th

Rye — Production over time

  • Ukraine
  • Western Asia
0500.0k1.0M1.5M2.0M196119922024

How they compare

Western Asia currently reports 572,785 t against 218,390 t in Ukraine, a difference of 354,395 t.

That makes Western Asia's figure about 2.6 times Ukraine's.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Ukraine ahead.

Ukraine ranks 13th and Western Asia ranks 5th of 66 countries.

Across the 4 decades both report, Ukraine averaged higher in 2 and Western Asia in 2.

Head to head by decade

Decade Ukraine Western Asia Difference Ahead
1990s 1.12 million t 232,733 t 890,680 t Ukraine
2000s 1.07 million t 262,182 t 810,128 t Ukraine
2010s 485,527 t 536,069 t 50,542 t Western Asia
2020s 362,706 t 616,460 t 253,754 t Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — production, Ukraine or Western Asia?
Western Asia, at 572,785 t against 218,390 t in Ukraine as of 2024.
What is the difference in rye — production between Ukraine and Western Asia?
354,395 t, with Western Asia ahead.
How many years of comparable data are there for Ukraine and Western Asia?
33 years are reported by both, from 1992 to 2024.
How do Ukraine and Western Asia rank globally for rye — production?
Ukraine ranks 13th and Western Asia ranks 5th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ukraine vs Western Asia: Rye — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/rye-production-2/ukraine/western-asia/

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About this data

Indicator
Rye — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.