Denmark vs Republic of Moldova: Rye — Production

Denmark
649,760 t
in 2024
Republic of Moldova
1,464 t
in 2024
Denmark rank
6th
Republic of Moldova rank
4th

Rye — Production over time

  • Denmark
  • Republic of Moldova
0200.0k400.0k600.0k800.0k196119922024

How they compare

Denmark currently reports 649,760 t against 1,464 t in Republic of Moldova, a difference of 648,296 t.

That makes Denmark's figure about 443.8 times Republic of Moldova's.

Across all 33 years both countries report, Denmark has been ahead every year.

Denmark ranks 6th and Republic of Moldova ranks 4th of 66 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Republic of Moldova Difference Ahead
1990s 395,370 t 4,569 t 390,801 t Denmark
2000s 192,595 t 1,789 t 190,806 t Denmark
2010s 557,020 t 1,032 t 555,988 t Denmark
2020s 662,844 t 1,817 t 661,027 t Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — production, Denmark or Republic of Moldova?
Denmark, at 649,760 t against 1,464 t in Republic of Moldova as of 2024.
What is the difference in rye — production between Denmark and Republic of Moldova?
648,296 t, with Denmark ahead.
How many years of comparable data are there for Denmark and Republic of Moldova?
33 years are reported by both, from 1992 to 2024.
How do Denmark and Republic of Moldova rank globally for rye — production?
Denmark ranks 6th and Republic of Moldova ranks 4th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Republic of Moldova: Rye — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/rye-production-2/denmark/republic-of-moldova/

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About this data

Indicator
Rye — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.