Denmark vs Republic of Korea: Rye — Gross Production Index Number
Denmark
107.05
in 2017
Republic of Korea
104.67
in 2024
Denmark rank
15th
Republic of Korea rank
17th
Rye — Gross Production Index Number over time
- Denmark
- Republic of Korea
How they compare
Denmark currently reports 107.05 against 104.67 in Republic of Korea, a difference of 2.38.
The two have swapped places 3 times across 52 shared years of data; in 1961 it was Republic of Korea ahead.
Denmark ranks 15th and Republic of Korea ranks 17th of 59 countries.
Republic of Korea has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Denmark | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 39.7 | 646,389 | 646,350 | Republic of Korea |
| 1970s | 29.87 | 267,017 | 266,987 | Republic of Korea |
| 1980s | 59.83 | 98,361 | 98,301 | Republic of Korea |
| 1990s | 60.73 | 2,055 | 1,994 | Republic of Korea |
| 2000s | 36.44 | 450.72 | 414.28 | Republic of Korea |
| 2010s | 77.9 | 140.31 | 62.41 | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — gross production index number, Denmark or Republic of Korea?
- Denmark, at 107.05 against 104.67 in Republic of Korea as of 2017.
- What is the difference in rye — gross production index number between Denmark and Republic of Korea?
- 2.38, with Denmark ahead.
- How many years of comparable data are there for Denmark and Republic of Korea?
- 52 years are reported by both, from 1961 to 2017.
- How do Denmark and Republic of Korea rank globally for rye — gross production index number?
- Denmark ranks 15th and Republic of Korea ranks 17th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.