Argentina vs Mexico: Rye — Gross Production Index Number
Argentina
310.7
in 2024
Mexico
330.32
in 2024
Argentina rank
3rd
Mexico rank
2nd
Rye — Gross Production Index Number over time
- Argentina
- Mexico
How they compare
Mexico currently reports 330.32 against 310.7 in Argentina, a difference of 19.62.
That makes Mexico's figure about 1.1 times Argentina's.
The two have swapped places 11 times across 38 shared years of data; in 1982 it was Argentina ahead.
Argentina ranks 3rd and Mexico ranks 2nd of 59 countries.
Across the 5 decades both report, Argentina averaged higher in 1 and Mexico in 4.
Head to head by decade
| Decade | Argentina | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 114.17 | 872.87 | 758.69 | Mexico |
| 1990s | 75.5 | 736.77 | 661.28 | Mexico |
| 2000s | 92.86 | 111.64 | 18.78 | Mexico |
| 2010s | 87.64 | 93.33 | 5.69 | Mexico |
| 2020s | 279.67 | 105.4 | 174.26 | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — gross production index number, Argentina or Mexico?
- Mexico, at 330.32 against 310.7 in Argentina as of 2024.
- What is the difference in rye — gross production index number between Argentina and Mexico?
- 19.62, with Mexico ahead.
- How many years of comparable data are there for Argentina and Mexico?
- 38 years are reported by both, from 1982 to 2024.
- How do Argentina and Mexico rank globally for rye — gross production index number?
- Argentina ranks 3rd and Mexico ranks 2nd of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.