Switzerland vs Uzbekistan: Rye — Gross per capita Production Index Number
Switzerland
61.81
in 2024
Uzbekistan
58.52
in 2024
Switzerland rank
50th
Uzbekistan rank
52nd
Rye — Gross per capita Production Index Number over time
- Switzerland
- Uzbekistan
How they compare
Switzerland currently reports 61.81 against 58.52 in Uzbekistan, a difference of 3.29.
That makes Switzerland's figure about 1.1 times Uzbekistan's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Switzerland ahead.
Switzerland ranks 50th and Uzbekistan ranks 52nd of 59 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Switzerland | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 329.29 | 139.43 | 189.85 | Switzerland |
| 2000s | 141.66 | 93.39 | 48.27 | Switzerland |
| 2010s | 103.82 | 87.38 | 16.45 | Switzerland |
| 2020s | 78.99 | 50.22 | 28.77 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — gross per capita production index number, Switzerland or Uzbekistan?
- Switzerland, at 61.81 against 58.52 in Uzbekistan as of 2024.
- What is the difference in rye — gross per capita production index number between Switzerland and Uzbekistan?
- 3.29, with Switzerland ahead.
- How many years of comparable data are there for Switzerland and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Switzerland and Uzbekistan rank globally for rye — gross per capita production index number?
- Switzerland ranks 50th and Uzbekistan ranks 52nd of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.