North Macedonia vs Switzerland: Rye — Area harvested
Rye — Area harvested over time
- North Macedonia
- Switzerland
How they compare
North Macedonia currently reports 3,189 ha against 1,970 ha in Switzerland, a difference of 1,219 ha.
That makes North Macedonia's figure about 1.6 times Switzerland's.
Across all 33 years both countries report, North Macedonia has been ahead every year.
North Macedonia ranks 41st and Switzerland ranks 42nd of 66 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,571 ha | 5,223 ha | 3,348 ha | North Macedonia |
| 2000s | 4,437 ha | 2,373 ha | 2,064 ha | North Macedonia |
| 2010s | 3,874 ha | 1,938 ha | 1,936 ha | North Macedonia |
| 2020s | 3,622 ha | 1,911 ha | 1,710 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — area harvested, North Macedonia or Switzerland?
- North Macedonia, at 3,189 ha against 1,970 ha in Switzerland as of 2024.
- What is the difference in rye — area harvested between North Macedonia and Switzerland?
- 1,219 ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Switzerland?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Switzerland rank globally for rye — area harvested?
- North Macedonia ranks 41st and Switzerland ranks 42nd of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.