North Macedonia vs South Africa: Rye — Area harvested
Rye — Area harvested over time
- North Macedonia
- South Africa
How they compare
North Macedonia currently reports 3,189 ha against 1,782 ha in South Africa, a difference of 1,407 ha.
That makes North Macedonia's figure about 1.8 times South Africa's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was South Africa ahead.
North Macedonia ranks 41st and South Africa ranks 43rd of 66 countries.
Across the 4 decades both report, North Macedonia averaged higher in 3 and South Africa in 1.
Head to head by decade
| Decade | North Macedonia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,571 ha | 39,388 ha | 30,817 ha | South Africa |
| 2000s | 4,437 ha | 2,855 ha | 1,582 ha | North Macedonia |
| 2010s | 3,874 ha | 1,963 ha | 1,911 ha | North Macedonia |
| 2020s | 3,622 ha | 1,781 ha | 1,841 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — area harvested, North Macedonia or South Africa?
- North Macedonia, at 3,189 ha against 1,782 ha in South Africa as of 2024.
- What is the difference in rye — area harvested between North Macedonia and South Africa?
- 1,407 ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and South Africa?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and South Africa rank globally for rye — area harvested?
- North Macedonia ranks 41st and South Africa ranks 43rd of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.