Iran (Islamic Republic of) vs Net Food Importing Developing Countries: Rubber — Import Quantity

Iran (Islamic Republic of)
70,493 t
in 2013
Net Food Importing Developing Countries
110,893 t
in 2013
Iran (Islamic Republic of) rank
20th
Net Food Importing Developing Countries rank
17th

Rubber — Import Quantity over time

  • Iran (Islamic Republic of)
  • Net Food Importing Developing Countries
050.0k100.0k150.0k196119872013

How they compare

Net Food Importing Developing Countries currently reports 110,893 t against 70,493 t in Iran (Islamic Republic of), a difference of 40,400 t.

That makes Net Food Importing Developing Countries's figure about 1.6 times Iran (Islamic Republic of)'s.

Across all 53 years both countries report, Net Food Importing Developing Countries has been ahead every year.

Iran (Islamic Republic of) ranks 20th and Net Food Importing Developing Countries ranks 17th of 158 countries.

Net Food Importing Developing Countries has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Net Food Importing Developing Countries Difference Ahead
1960s 9,057 t 26,921 t 17,864 t Net Food Importing Developing Countries
1970s 19,195 t 48,935 t 29,740 t Net Food Importing Developing Countries
1980s 19,354 t 70,854 t 51,499 t Net Food Importing Developing Countries
1990s 39,819 t 93,990 t 54,171 t Net Food Importing Developing Countries
2000s 46,087 t 132,768 t 86,681 t Net Food Importing Developing Countries
2010s 57,748 t 135,837 t 78,089 t Net Food Importing Developing Countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rubber — import quantity, Iran (Islamic Republic of) or Net Food Importing Developing Countries?
Net Food Importing Developing Countries, at 110,893 t against 70,493 t in Iran (Islamic Republic of) as of 2013.
What is the difference in rubber — import quantity between Iran (Islamic Republic of) and Net Food Importing Developing Countries?
40,400 t, with Net Food Importing Developing Countries ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Net Food Importing Developing Countries?
53 years are reported by both, from 1961 to 2013.
How do Iran (Islamic Republic of) and Net Food Importing Developing Countries rank globally for rubber — import quantity?
Iran (Islamic Republic of) ranks 20th and Net Food Importing Developing Countries ranks 17th of 158 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rubber — Import Quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Net Food Importing Developing Countries: Rubber — Import Quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/rubber-import-quantity/iran-islamic-republic-of/net-food-importing-developing-countries/

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About this data

Indicator
Rubber — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,109 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.