Latvia vs Malaysia: Roots and Tubers, Total — Yield

Latvia
18,408 kg/ha
in 2024
Malaysia
18,876 kg/ha
in 2024
Latvia rank
76th
Malaysia rank
75th

Roots and Tubers, Total — Yield over time

  • Latvia
  • Malaysia
10.0k15.0k20.0k25.0k196119922024

How they compare

Malaysia currently reports 18,876 kg/ha against 18,408 kg/ha in Latvia, a difference of 468 kg/ha.

The two have swapped places 9 times across 33 shared years of data; in 1992 it was Latvia ahead.

Latvia ranks 76th and Malaysia ranks 75th of 191 countries.

Across the 4 decades both report, Latvia averaged higher in 2 and Malaysia in 2.

Head to head by decade

Decade Latvia Malaysia Difference Ahead
1990s 13,255 kg/ha 11,632 kg/ha 1,623 kg/ha Latvia
2000s 14,452 kg/ha 15,666 kg/ha 1,213 kg/ha Malaysia
2010s 19,154 kg/ha 17,061 kg/ha 2,093 kg/ha Latvia
2020s 18,171 kg/ha 19,282 kg/ha 1,111 kg/ha Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Latvia or Malaysia?
Malaysia, at 18,876 kg/ha against 18,408 kg/ha in Latvia as of 2024.
What is the difference in roots and tubers, total — yield between Latvia and Malaysia?
468 kg/ha, with Malaysia ahead.
How many years of comparable data are there for Latvia and Malaysia?
33 years are reported by both, from 1992 to 2024.
How do Latvia and Malaysia rank globally for roots and tubers, total — yield?
Latvia ranks 76th and Malaysia ranks 75th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Malaysia: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/latvia/malaysia/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.