Indonesia vs Niger: Roots and Tubers, Total — Yield

Indonesia
24,911 kg/ha
in 2024
Niger
25,485 kg/ha
in 2024
Indonesia rank
49th
Niger rank
48th

Roots and Tubers, Total — Yield over time

  • Indonesia
  • Niger
10.0k20.0k30.0k196119922024

How they compare

Niger currently reports 25,485 kg/ha against 24,911 kg/ha in Indonesia, a difference of 574 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Niger ahead.

Indonesia ranks 49th and Niger ranks 48th of 191 countries.

Across the 7 decades both report, Indonesia averaged higher in 2 and Niger in 5.

Head to head by decade

Decade Indonesia Niger Difference Ahead
1960s 6,990 kg/ha 8,067 kg/ha 1,077 kg/ha Niger
1970s 7,966 kg/ha 6,999 kg/ha 966.6 kg/ha Indonesia
1980s 10,151 kg/ha 7,443 kg/ha 2,708 kg/ha Indonesia
1990s 11,603 kg/ha 12,794 kg/ha 1,191 kg/ha Niger
2000s 14,490 kg/ha 16,835 kg/ha 2,346 kg/ha Niger
2010s 20,680 kg/ha 22,518 kg/ha 1,837 kg/ha Niger
2020s 24,277 kg/ha 29,184 kg/ha 4,907 kg/ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Indonesia or Niger?
Niger, at 25,485 kg/ha against 24,911 kg/ha in Indonesia as of 2024.
What is the difference in roots and tubers, total — yield between Indonesia and Niger?
574 kg/ha, with Niger ahead.
How many years of comparable data are there for Indonesia and Niger?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Niger rank globally for roots and tubers, total — yield?
Indonesia ranks 49th and Niger ranks 48th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Niger: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/indonesia/niger/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.