Grenada vs Kiribati: Roots and Tubers, Total — Yield

Grenada
5,113 kg/ha
in 2024
Kiribati
5,340 kg/ha
in 2024
Grenada rank
175th
Kiribati rank
173rd

Roots and Tubers, Total — Yield over time

  • Grenada
  • Kiribati
02.0k4.0k6.0k8.0k196119922024

How they compare

Kiribati currently reports 5,340 kg/ha against 5,113 kg/ha in Grenada, a difference of 227 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Kiribati ahead.

Grenada ranks 175th and Kiribati ranks 173rd of 191 countries.

Across the 7 decades both report, Grenada averaged higher in 2 and Kiribati in 5.

Head to head by decade

Decade Grenada Kiribati Difference Ahead
1960s 5,219 kg/ha 7,994 kg/ha 2,775 kg/ha Kiribati
1970s 5,111 kg/ha 8,349 kg/ha 3,238 kg/ha Kiribati
1980s 4,960 kg/ha 7,887 kg/ha 2,927 kg/ha Kiribati
1990s 5,077 kg/ha 4,528 kg/ha 549.69 kg/ha Grenada
2000s 5,451 kg/ha 4,654 kg/ha 796.93 kg/ha Grenada
2010s 5,133 kg/ha 5,579 kg/ha 446.81 kg/ha Kiribati
2020s 4,614 kg/ha 5,343 kg/ha 729.12 kg/ha Kiribati

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Grenada or Kiribati?
Kiribati, at 5,340 kg/ha against 5,113 kg/ha in Grenada as of 2024.
What is the difference in roots and tubers, total — yield between Grenada and Kiribati?
227 kg/ha, with Kiribati ahead.
How many years of comparable data are there for Grenada and Kiribati?
64 years are reported by both, from 1961 to 2024.
How do Grenada and Kiribati rank globally for roots and tubers, total — yield?
Grenada ranks 175th and Kiribati ranks 173rd of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Kiribati: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/grenada/kiribati/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.