France vs Southern Europe: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- France
- Southern Europe
How they compare
France currently reports 42,436 kg/ha against 26,593 kg/ha in Southern Europe, a difference of 15,843 kg/ha.
That makes France's figure about 1.6 times Southern Europe's.
Across all 64 years both countries report, France has been ahead every year.
France ranks 6th and Southern Europe ranks 7th of 191 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,847 kg/ha | 10,392 kg/ha | 8,455 kg/ha | France |
| 1970s | 23,546 kg/ha | 12,196 kg/ha | 11,349 kg/ha | France |
| 1980s | 31,165 kg/ha | 13,586 kg/ha | 17,578 kg/ha | France |
| 1990s | 35,511 kg/ha | 15,463 kg/ha | 20,048 kg/ha | France |
| 2000s | 40,926 kg/ha | 18,094 kg/ha | 22,832 kg/ha | France |
| 2010s | 41,386 kg/ha | 21,870 kg/ha | 19,516 kg/ha | France |
| 2020s | 41,195 kg/ha | 25,453 kg/ha | 15,742 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, France or Southern Europe?
- France, at 42,436 kg/ha against 26,593 kg/ha in Southern Europe as of 2024.
- What is the difference in roots and tubers, total — yield between France and Southern Europe?
- 15,843 kg/ha, with France ahead.
- How many years of comparable data are there for France and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Southern Europe rank globally for roots and tubers, total — yield?
- France ranks 6th and Southern Europe ranks 7th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.