Eswatini vs Togo: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Eswatini
- Togo
How they compare
Eswatini currently reports 5,280 kg/ha against 5,053 kg/ha in Togo, a difference of 227 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Togo ahead.
Eswatini ranks 174th and Togo ranks 176th of 191 countries.
Across the 7 decades both report, Eswatini averaged higher in 1 and Togo in 6.
Head to head by decade
| Decade | Eswatini | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,218 kg/ha | 11,421 kg/ha | 6,203 kg/ha | Togo |
| 1970s | 4,616 kg/ha | 11,459 kg/ha | 6,843 kg/ha | Togo |
| 1980s | 4,543 kg/ha | 7,356 kg/ha | 2,813 kg/ha | Togo |
| 1990s | 4,663 kg/ha | 7,299 kg/ha | 2,635 kg/ha | Togo |
| 2000s | 4,909 kg/ha | 6,874 kg/ha | 1,965 kg/ha | Togo |
| 2010s | 5,237 kg/ha | 5,495 kg/ha | 257.55 kg/ha | Togo |
| 2020s | 5,272 kg/ha | 5,200 kg/ha | 71.94 kg/ha | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Eswatini or Togo?
- Eswatini, at 5,280 kg/ha against 5,053 kg/ha in Togo as of 2024.
- What is the difference in roots and tubers, total — yield between Eswatini and Togo?
- 227 kg/ha, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Togo rank globally for roots and tubers, total — yield?
- Eswatini ranks 174th and Togo ranks 176th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.