Eswatini vs Sao Tome and Principe: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Eswatini
- Sao Tome and Principe
How they compare
Eswatini currently reports 5,280 kg/ha against 5,028 kg/ha in Sao Tome and Principe, a difference of 252 kg/ha.
That makes Eswatini's figure about 1.1 times Sao Tome and Principe's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Sao Tome and Principe ahead.
Eswatini ranks 174th and Sao Tome and Principe ranks 177th of 191 countries.
Across the 7 decades both report, Eswatini averaged higher in 2 and Sao Tome and Principe in 5.
Head to head by decade
| Decade | Eswatini | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,218 kg/ha | 7,887 kg/ha | 2,669 kg/ha | Sao Tome and Principe |
| 1970s | 4,616 kg/ha | 10,275 kg/ha | 5,660 kg/ha | Sao Tome and Principe |
| 1980s | 4,543 kg/ha | 8,392 kg/ha | 3,849 kg/ha | Sao Tome and Principe |
| 1990s | 4,663 kg/ha | 7,690 kg/ha | 3,027 kg/ha | Sao Tome and Principe |
| 2000s | 4,909 kg/ha | 7,942 kg/ha | 3,033 kg/ha | Sao Tome and Principe |
| 2010s | 5,237 kg/ha | 4,705 kg/ha | 532.81 kg/ha | Eswatini |
| 2020s | 5,272 kg/ha | 4,959 kg/ha | 313.18 kg/ha | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Eswatini or Sao Tome and Principe?
- Eswatini, at 5,280 kg/ha against 5,028 kg/ha in Sao Tome and Principe as of 2024.
- What is the difference in roots and tubers, total — yield between Eswatini and Sao Tome and Principe?
- 252 kg/ha, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Sao Tome and Principe?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Sao Tome and Principe rank globally for roots and tubers, total — yield?
- Eswatini ranks 174th and Sao Tome and Principe ranks 177th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.