Dominican Republic vs Namibia: Roots and Tubers, Total — Yield

Dominican Republic
8,242 kg/ha
in 2024
Namibia
8,723 kg/ha
in 2024
Dominican Republic rank
152nd
Namibia rank
149th

Roots and Tubers, Total — Yield over time

  • Dominican Republic
  • Namibia
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Namibia currently reports 8,723 kg/ha against 8,242 kg/ha in Dominican Republic, a difference of 481 kg/ha.

That makes Namibia's figure about 1.1 times Dominican Republic's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Namibia ahead.

Dominican Republic ranks 152nd and Namibia ranks 149th of 191 countries.

Namibia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Dominican Republic Namibia Difference Ahead
1960s 6,133 kg/ha 8,479 kg/ha 2,346 kg/ha Namibia
1970s 5,434 kg/ha 8,555 kg/ha 3,121 kg/ha Namibia
1980s 5,963 kg/ha 8,649 kg/ha 2,686 kg/ha Namibia
1990s 6,490 kg/ha 8,463 kg/ha 1,973 kg/ha Namibia
2000s 7,983 kg/ha 8,530 kg/ha 547.05 kg/ha Namibia
2010s 8,637 kg/ha 8,699 kg/ha 61.6 kg/ha Namibia
2020s 8,407 kg/ha 8,724 kg/ha 317.66 kg/ha Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Dominican Republic or Namibia?
Namibia, at 8,723 kg/ha against 8,242 kg/ha in Dominican Republic as of 2024.
What is the difference in roots and tubers, total — yield between Dominican Republic and Namibia?
481 kg/ha, with Namibia ahead.
How many years of comparable data are there for Dominican Republic and Namibia?
64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and Namibia rank globally for roots and tubers, total — yield?
Dominican Republic ranks 152nd and Namibia ranks 149th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Namibia: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/dominican-republic/namibia/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.