Denmark vs New Zealand: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Denmark
- New Zealand
How they compare
New Zealand currently reports 46,958 kg/ha against 45,835 kg/ha in Denmark, a difference of 1,123 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Denmark ranks 3rd and New Zealand ranks 1st of 191 countries.
Across the 7 decades both report, Denmark averaged higher in 1 and New Zealand in 6.
Head to head by decade
| Decade | Denmark | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,250 kg/ha | 23,267 kg/ha | 1,017 kg/ha | New Zealand |
| 1970s | 24,941 kg/ha | 27,031 kg/ha | 2,090 kg/ha | New Zealand |
| 1980s | 33,342 kg/ha | 28,434 kg/ha | 4,907 kg/ha | Denmark |
| 1990s | 36,792 kg/ha | 38,282 kg/ha | 1,490 kg/ha | New Zealand |
| 2000s | 39,810 kg/ha | 42,292 kg/ha | 2,483 kg/ha | New Zealand |
| 2010s | 40,584 kg/ha | 45,134 kg/ha | 4,550 kg/ha | New Zealand |
| 2020s | 44,285 kg/ha | 46,419 kg/ha | 2,134 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Denmark or New Zealand?
- New Zealand, at 46,958 kg/ha against 45,835 kg/ha in Denmark as of 2024.
- What is the difference in roots and tubers, total — yield between Denmark and New Zealand?
- 1,123 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Denmark and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and New Zealand rank globally for roots and tubers, total — yield?
- Denmark ranks 3rd and New Zealand ranks 1st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.