Croatia vs Paraguay: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Croatia
- Paraguay
How they compare
Paraguay currently reports 18,115 kg/ha against 17,968 kg/ha in Croatia, a difference of 147 kg/ha.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Paraguay ahead.
Croatia ranks 98th and Paraguay ranks 96th of 251 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Paraguay in 2.
Head to head by decade
| Decade | Croatia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,480 kg/ha | 13,577 kg/ha | 4,097 kg/ha | Paraguay |
| 2000s | 13,569 kg/ha | 15,097 kg/ha | 1,528 kg/ha | Paraguay |
| 2010s | 16,864 kg/ha | 15,754 kg/ha | 1,111 kg/ha | Croatia |
| 2020s | 16,537 kg/ha | 16,084 kg/ha | 452.86 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Croatia or Paraguay?
- Paraguay, at 18,115 kg/ha against 17,968 kg/ha in Croatia as of 2024.
- What is the difference in roots and tubers, total — yield between Croatia and Paraguay?
- 147 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Croatia and Paraguay?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Paraguay rank globally for roots and tubers, total — yield?
- Croatia ranks 98th and Paraguay ranks 96th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.