Central America vs Ireland: Roots and Tubers, Total — Yield

Central America
22,339 kg/ha
in 2024
Ireland
39,606 kg/ha
in 2024
Central America rank
12th
Ireland rank
13th

Roots and Tubers, Total — Yield over time

  • Central America
  • Ireland
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Ireland currently reports 39,606 kg/ha against 22,339 kg/ha in Central America, a difference of 17,267 kg/ha.

That makes Ireland's figure about 1.8 times Central America's.

Across all 64 years both countries report, Ireland has been ahead every year.

Central America ranks 12th and Ireland ranks 13th of 29 groups.

Ireland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central America Ireland Difference Ahead
1960s 7,822 kg/ha 24,802 kg/ha 16,980 kg/ha Ireland
1970s 9,784 kg/ha 25,884 kg/ha 16,101 kg/ha Ireland
1980s 11,814 kg/ha 21,867 kg/ha 10,053 kg/ha Ireland
1990s 15,907 kg/ha 27,965 kg/ha 12,058 kg/ha Ireland
2000s 18,622 kg/ha 33,708 kg/ha 15,086 kg/ha Ireland
2010s 19,205 kg/ha 37,674 kg/ha 18,468 kg/ha Ireland
2020s 21,529 kg/ha 40,317 kg/ha 18,788 kg/ha Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Central America or Ireland?
Ireland, at 39,606 kg/ha against 22,339 kg/ha in Central America as of 2024.
What is the difference in roots and tubers, total — yield between Central America and Ireland?
17,267 kg/ha, with Ireland ahead.
How many years of comparable data are there for Central America and Ireland?
64 years are reported by both, from 1961 to 2024.
How do Central America and Ireland rank globally for roots and tubers, total — yield?
Central America ranks 12th and Ireland ranks 13th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Ireland: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/central-america/ireland/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.