Cameroon vs Tonga: Roots and Tubers, Total — Yield

Cameroon
10,949 kg/ha
in 2024
Tonga
10,967 kg/ha
in 2024
Cameroon rank
132nd
Tonga rank
131st

Roots and Tubers, Total — Yield over time

  • Cameroon
  • Tonga
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Tonga currently reports 10,967 kg/ha against 10,949 kg/ha in Cameroon, a difference of 18 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Tonga ahead.

Cameroon ranks 132nd and Tonga ranks 131st of 191 countries.

Tonga has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Tonga Difference Ahead
1960s 4,269 kg/ha 9,996 kg/ha 5,727 kg/ha Tonga
1970s 4,170 kg/ha 9,441 kg/ha 5,271 kg/ha Tonga
1980s 6,450 kg/ha 9,463 kg/ha 3,012 kg/ha Tonga
1990s 7,915 kg/ha 12,327 kg/ha 4,412 kg/ha Tonga
2000s 8,121 kg/ha 11,386 kg/ha 3,265 kg/ha Tonga
2010s 10,946 kg/ha 11,157 kg/ha 211.46 kg/ha Tonga
2020s 10,682 kg/ha 11,013 kg/ha 331.3 kg/ha Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Cameroon or Tonga?
Tonga, at 10,967 kg/ha against 10,949 kg/ha in Cameroon as of 2024.
What is the difference in roots and tubers, total — yield between Cameroon and Tonga?
18 kg/ha, with Tonga ahead.
How many years of comparable data are there for Cameroon and Tonga?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Tonga rank globally for roots and tubers, total — yield?
Cameroon ranks 132nd and Tonga ranks 131st of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Tonga: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/cameroon/tonga/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.