Belize vs Madagascar: Roots and Tubers, Total — Yield

Belize
8,067 kg/ha
in 2024
Madagascar
7,878 kg/ha
in 2024
Belize rank
154th
Madagascar rank
156th

Roots and Tubers, Total — Yield over time

  • Belize
  • Madagascar
5.0k10.0k15.0k20.0k196119922024

How they compare

Belize currently reports 8,067 kg/ha against 7,878 kg/ha in Madagascar, a difference of 189 kg/ha.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Belize ahead.

Belize ranks 154th and Madagascar ranks 156th of 191 countries.

Belize has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Belize Madagascar Difference Ahead
1960s 17,045 kg/ha 6,234 kg/ha 10,810 kg/ha Belize
1970s 18,648 kg/ha 6,003 kg/ha 12,645 kg/ha Belize
1980s 19,729 kg/ha 6,062 kg/ha 13,668 kg/ha Belize
1990s 8,621 kg/ha 6,419 kg/ha 2,202 kg/ha Belize
2000s 10,318 kg/ha 6,740 kg/ha 3,578 kg/ha Belize
2010s 11,688 kg/ha 7,472 kg/ha 4,216 kg/ha Belize
2020s 9,515 kg/ha 7,791 kg/ha 1,725 kg/ha Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — yield, Belize or Madagascar?
Belize, at 8,067 kg/ha against 7,878 kg/ha in Madagascar as of 2024.
What is the difference in roots and tubers, total — yield between Belize and Madagascar?
189 kg/ha, with Belize ahead.
How many years of comparable data are there for Belize and Madagascar?
64 years are reported by both, from 1961 to 2024.
How do Belize and Madagascar rank globally for roots and tubers, total — yield?
Belize ranks 154th and Madagascar ranks 156th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Madagascar: Roots and Tubers, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-yield/belize/madagascar/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.