Australia vs Canada: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Australia
- Canada
How they compare
Canada currently reports 41,658 kg/ha against 40,838 kg/ha in Australia, a difference of 820 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Canada ahead.
Australia ranks 10th and Canada ranks 9th of 191 countries.
Across the 7 decades both report, Australia averaged higher in 4 and Canada in 3.
Head to head by decade
| Decade | Australia | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,027 kg/ha | 18,157 kg/ha | 3,129 kg/ha | Canada |
| 1970s | 20,234 kg/ha | 21,040 kg/ha | 805.29 kg/ha | Canada |
| 1980s | 25,705 kg/ha | 24,585 kg/ha | 1,120 kg/ha | Australia |
| 1990s | 30,023 kg/ha | 12,401 kg/ha | 17,622 kg/ha | Australia |
| 2000s | 34,573 kg/ha | 11,983 kg/ha | 22,590 kg/ha | Australia |
| 2010s | 38,212 kg/ha | 39,533 kg/ha | 1,322 kg/ha | Canada |
| 2020s | 40,470 kg/ha | 40,173 kg/ha | 296.7 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Australia or Canada?
- Canada, at 41,658 kg/ha against 40,838 kg/ha in Australia as of 2024.
- What is the difference in roots and tubers, total — yield between Australia and Canada?
- 820 kg/ha, with Canada ahead.
- How many years of comparable data are there for Australia and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Canada rank globally for roots and tubers, total — yield?
- Australia ranks 10th and Canada ranks 9th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.