Australia and New Zealand vs Southern Europe: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Australia and New Zealand
- Southern Europe
How they compare
Australia and New Zealand currently reports 42,221 kg/ha against 26,593 kg/ha in Southern Europe, a difference of 15,628 kg/ha.
That makes Australia and New Zealand's figure about 1.6 times Southern Europe's.
Across all 64 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 7th and Southern Europe ranks 7th of 191 countries.
Australia and New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,764 kg/ha | 10,392 kg/ha | 6,372 kg/ha | Australia and New Zealand |
| 1970s | 21,578 kg/ha | 12,196 kg/ha | 9,381 kg/ha | Australia and New Zealand |
| 1980s | 26,247 kg/ha | 13,586 kg/ha | 12,661 kg/ha | Australia and New Zealand |
| 1990s | 31,778 kg/ha | 15,463 kg/ha | 16,316 kg/ha | Australia and New Zealand |
| 2000s | 36,453 kg/ha | 18,094 kg/ha | 18,359 kg/ha | Australia and New Zealand |
| 2010s | 39,966 kg/ha | 21,870 kg/ha | 18,095 kg/ha | Australia and New Zealand |
| 2020s | 41,868 kg/ha | 25,453 kg/ha | 16,416 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Australia and New Zealand or Southern Europe?
- Australia and New Zealand, at 42,221 kg/ha against 26,593 kg/ha in Southern Europe as of 2024.
- What is the difference in roots and tubers, total — yield between Australia and New Zealand and Southern Europe?
- 15,628 kg/ha, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Southern Europe rank globally for roots and tubers, total — yield?
- Australia and New Zealand ranks 7th and Southern Europe ranks 7th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.