Canada vs Turkey: Roots and Tubers, Total — Production
Roots and Tubers, Total — Production over time
- Canada
- Turkey
How they compare
Turkey currently reports 6.90 million t against 6.51 million t in Canada, a difference of 388,460 t.
That makes Turkey's figure about 1.1 times Canada's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 39th and Turkey ranks 37th of 251 countries.
Across the 7 decades both report, Canada averaged higher in 4 and Turkey in 3.
Head to head by decade
| Decade | Canada | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.21 million t | 1.68 million t | 527,268 t | Canada |
| 1970s | 2.34 million t | 2.45 million t | 110,814 t | Turkey |
| 1980s | 2.76 million t | 3.61 million t | 843,159 t | Turkey |
| 1990s | 3.72 million t | 4.86 million t | 1.14 million t | Turkey |
| 2000s | 4.79 million t | 4.69 million t | 100,746 t | Canada |
| 2010s | 5.48 million t | 4.59 million t | 895,803 t | Canada |
| 2020s | 6.13 million t | 5.62 million t | 511,476 t | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — production, Canada or Turkey?
- Turkey, at 6.90 million t against 6.51 million t in Canada as of 2024.
- What is the difference in roots and tubers, total — production between Canada and Turkey?
- 388,460 t, with Turkey ahead.
- How many years of comparable data are there for Canada and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Turkey rank globally for roots and tubers, total — production?
- Canada ranks 39th and Turkey ranks 37th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.