Guyana vs Uzbekistan: Roots and Tubers, Total — Gross Production Index Number
Guyana
147.13
in 2024
Uzbekistan
140.46
in 2024
Guyana rank
24th
Uzbekistan rank
27th
Roots and Tubers, Total — Gross Production Index Number over time
- Guyana
- Uzbekistan
How they compare
Guyana currently reports 147.13 against 140.46 in Uzbekistan, a difference of 6.67.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Guyana ahead.
Guyana ranks 24th and Uzbekistan ranks 27th of 181 countries.
Across the 4 decades both report, Guyana averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Guyana | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45.41 | 20.78 | 24.63 | Guyana |
| 2000s | 50.36 | 37.96 | 12.39 | Guyana |
| 2010s | 73.97 | 92.96 | 18.99 | Uzbekistan |
| 2020s | 129.74 | 129.72 | 0.024 | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — gross production index number, Guyana or Uzbekistan?
- Guyana, at 147.13 against 140.46 in Uzbekistan as of 2024.
- What is the difference in roots and tubers, total — gross production index number between Guyana and Uzbekistan?
- 6.67, with Guyana ahead.
- How many years of comparable data are there for Guyana and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Guyana and Uzbekistan rank globally for roots and tubers, total — gross production index number?
- Guyana ranks 24th and Uzbekistan ranks 27th of 181 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.