Puerto Rico vs Trinidad and Tobago: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Puerto Rico
- Trinidad and Tobago
How they compare
Puerto Rico currently reports 897 ha against 796 ha in Trinidad and Tobago, a difference of 101 ha.
That makes Puerto Rico's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 161st and Trinidad and Tobago ranks 163rd of 191 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 5 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Puerto Rico | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,925 ha | 1,510 ha | 12,415 ha | Puerto Rico |
| 1970s | 7,629 ha | 1,724 ha | 5,905 ha | Puerto Rico |
| 1980s | 5,310 ha | 1,131 ha | 4,178 ha | Puerto Rico |
| 1990s | 2,591 ha | 813.8 ha | 1,778 ha | Puerto Rico |
| 2000s | 1,306 ha | 1,163 ha | 143.2 ha | Puerto Rico |
| 2010s | 925.8 ha | 1,470 ha | 543.9 ha | Trinidad and Tobago |
| 2020s | 938.2 ha | 1,013 ha | 75.2 ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Puerto Rico or Trinidad and Tobago?
- Puerto Rico, at 897 ha against 796 ha in Trinidad and Tobago as of 2024.
- What is the difference in roots and tubers, total — area harvested between Puerto Rico and Trinidad and Tobago?
- 101 ha, with Puerto Rico ahead.
- How many years of comparable data are there for Puerto Rico and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Puerto Rico and Trinidad and Tobago rank globally for roots and tubers, total — area harvested?
- Puerto Rico ranks 161st and Trinidad and Tobago ranks 163rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.