Northern Africa vs Timor-Leste: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Northern Africa
- Timor-Leste
How they compare
Northern Africa currently reports 700,924 ha against 16,385 ha in Timor-Leste, a difference of 684,539 ha.
That makes Northern Africa's figure about 42.8 times Timor-Leste's.
Across all 64 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 18th and Timor-Leste ranks 17th of 29 groups.
Northern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern Africa | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 194,879 ha | 15,524 ha | 179,354 ha | Northern Africa |
| 1970s | 240,824 ha | 20,798 ha | 220,026 ha | Northern Africa |
| 1980s | 317,984 ha | 22,128 ha | 295,856 ha | Northern Africa |
| 1990s | 343,913 ha | 27,246 ha | 316,667 ha | Northern Africa |
| 2000s | 393,483 ha | 27,266 ha | 366,218 ha | Northern Africa |
| 2010s | 553,749 ha | 19,244 ha | 534,505 ha | Northern Africa |
| 2020s | 669,392 ha | 16,957 ha | 652,435 ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Northern Africa or Timor-Leste?
- Northern Africa, at 700,924 ha against 16,385 ha in Timor-Leste as of 2024.
- What is the difference in roots and tubers, total — area harvested between Northern Africa and Timor-Leste?
- 684,539 ha, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Africa and Timor-Leste rank globally for roots and tubers, total — area harvested?
- Northern Africa ranks 18th and Timor-Leste ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.