Nicaragua vs Tunisia: Roots and Tubers, Total — Area harvested

Nicaragua
28,539 ha
in 2023
Tunisia
26,275 ha
in 2024
Nicaragua rank
92nd
Tunisia rank
93rd

Roots and Tubers, Total — Area harvested over time

  • Nicaragua
  • Tunisia
020.0k40.0k60.0k196119922024

How they compare

Nicaragua currently reports 28,539 ha against 26,275 ha in Tunisia, a difference of 2,264 ha.

That makes Nicaragua's figure about 1.1 times Tunisia's.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Tunisia ahead.

Nicaragua ranks 92nd and Tunisia ranks 93rd of 191 countries.

Across the 7 decades both report, Nicaragua averaged higher in 3 and Tunisia in 4.

Head to head by decade

Decade Nicaragua Tunisia Difference Ahead
1960s 3,844 ha 7,256 ha 3,411 ha Tunisia
1970s 5,240 ha 9,858 ha 4,618 ha Tunisia
1980s 6,038 ha 12,692 ha 6,654 ha Tunisia
1990s 17,099 ha 18,450 ha 1,351 ha Tunisia
2000s 25,302 ha 23,236 ha 2,066 ha Nicaragua
2010s 36,738 ha 24,577 ha 12,161 ha Nicaragua
2020s 33,382 ha 25,062 ha 8,320 ha Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Nicaragua or Tunisia?
Nicaragua, at 28,539 ha against 26,275 ha in Tunisia as of 2023.
What is the difference in roots and tubers, total — area harvested between Nicaragua and Tunisia?
2,264 ha, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Tunisia?
63 years are reported by both, from 1961 to 2023.
How do Nicaragua and Tunisia rank globally for roots and tubers, total — area harvested?
Nicaragua ranks 92nd and Tunisia ranks 93rd of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Tunisia: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/nicaragua/tunisia/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.