New Zealand vs North Macedonia: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- New Zealand
- North Macedonia
How they compare
North Macedonia currently reports 12,094 ha against 11,571 ha in New Zealand, a difference of 523 ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
New Zealand ranks 122nd and North Macedonia ranks 120th of 191 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,647 ha | 13,479 ha | 1,832 ha | North Macedonia |
| 2000s | 12,293 ha | 13,590 ha | 1,297 ha | North Macedonia |
| 2010s | 11,335 ha | 13,352 ha | 2,017 ha | North Macedonia |
| 2020s | 11,014 ha | 12,479 ha | 1,464 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, New Zealand or North Macedonia?
- North Macedonia, at 12,094 ha against 11,571 ha in New Zealand as of 2024.
- What is the difference in roots and tubers, total — area harvested between New Zealand and North Macedonia?
- 523 ha, with North Macedonia ahead.
- How many years of comparable data are there for New Zealand and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do New Zealand and North Macedonia rank globally for roots and tubers, total — area harvested?
- New Zealand ranks 122nd and North Macedonia ranks 120th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.